Your personal Kosher Private chef will create a menu specific to delight your tastes and senses. Whether you have dietary restrictions or a very specific palate kosherculinarytravel’s Private kosher chefs will make sure your guests have the most upscale experience!
Here is a sample menu from one of our last private dinner events.
Antipasti
- Selection of fresh artisan bread
- Dips: Olive oil and balsamic | Indonesian Sambal | Ethiopian Tahini
- Antipasti vegetables, cherry tomatoes, reduced balsamic
- Avocado delicacy with pickled vegetables served on mixed lettuce
- Duo fish ceviche served on a bed of Mediterranean Bulgar salad with cranberries, and fine herbs
- Fresh Israeli salad
- Endive, baby green, and herb salad with pomegranate vinaigrette
Primi
- Fresh Tagliatelle pasta Duck confit, gnocchi, shiitake mushrooms, fresh thyme, chives
Main Course
- Pulled 12 hour roasted lamb taquitos
- Involtini di Manzo – Tender thin sliced beef stuffed with mushrooms and artichoke cooked in a white wine and artichoke sauce
- Lemon and Herb charred chicken, arugula & mint pesto
Side Dishes
- Grilled basil scented vegetables
- Green freekeh
- Grilled basil scented vegetables
- Young purple hasselback potatoes
Desserts
- Seasonal fruit platters
- Apple pie crumble
- Chocolate souffle, berry coulis and coconut milk ice cream
Contact Us to find out more about our private chefs and Passover (Pesach) Kosher Chefs!
Call or WhatsApp +1-347-994-9284
